Cocoa Brownies

by Greg Niland on June 29, 2007

Cocoa Brownies Recipe

  • 1 cup of sugar
  • 1/2 cup of softened butter
  • 1 teaspoon of vanilla
  • 2 eggs
  • 2/3 cup of all-purpose flour
  • 1/2 cup cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

First, mix the sugar, margarine, vanilla and eggs. Then, stir in the remaining ingredients. Pour into a greased square pan with 8×8. Bake at 350 for about 25 – 30 minutes.

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